Sunday's True Confession

 

True confession: I like corned beef hash from a can. I know what you're thinking (see Kevin McAllister's expression above). But, there is nothing quite like two fried eggs and a side of corned beef hash from a can on a lazy Sunday morning. Of course, fresh cooked hash is good too: I highly suggest trying the Hen House Hash at Met Bar on your next brunch outing. Nom, nom, nom!